Cornwall has some of the finest growers and producers in the UK and we’ve been working closely with the best of them for nearly twenty years. We’re fruit and vegetable suppliers with a real local flavour.
Asparagus, soft fruit, brassicas, new potatoes, baby bunched veg and salads, we’re distributors and wholesalers of a fantastic range of Cornish fresh produce.
Via our Growfair scheme we give Cornish growers the long term support and commitment that they really need, we’re investing in Cornwall’s future. We’re proud of our growers and proud to supply many of Cornwall’s leading chefs with the local produce that they demand.
Complementing our local range is the finest produce available from growers across Europe and beyond. We have direct supplies from the two main European markets, Rungis and Milan, and via our parent company we draw on a global network of the world’s best growers and suppliers. In short, if it can be got then we’ll get it for you. We carry an ever expanding range of dry goods, all of it available for daily delivery.
We know that food safety is crucial to our customers which is why our depot is BRC certificated for storage and distribution. This ensures best practice in handling, storage and distribution of products and continuous improvement in operating practices. For us complete customer confidence is always a priority.
We understand that great supply is about information as well as produce, we work closely with all our customers to make sure that they are always in the loop produce wise. We know how kitchens work and individually tailor our delivery service to each customer’s wants and needs.
If you’re looking for the best then give us a call, we deliver.
We deliver 6 days a week to Cornwall and North Devon
Click on the map below to find out about growers and suppliers local to this depot.
We’re proud to supply the cream of the Cornish crop.
Our menus are seasonally driven and seasonal information from our suppliers is paramount to us. Colin at Total has really got his finger on the pulse and always keeps me up to date. He understands my menus and what we need, he’s a joy to work with and really looks after me.
– Chris Eden. Head Chef, Driftwood Hotel.
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