Total Produce Local


What Are Coco De Paimpol?

Coco De Paimpol are arguably the most delicious of all the fresh or semi-dried beans, what the Americans call a shelling bean. The beans have an unusually thin skin and a very creamy flesh that our grower chum Philippe describes as like a ganache. Watch this short video to find out everything you need to know about Coco De Paimpol.

Huge thanks to fellow coco fans Jenny Chandler and Fiona Beckett.


>> All Magazine Articles